Wine Description: ORGANIC aromas of herbs and oriental layered with fruits of the forest. On the palate rosemary with stewed black cherries and damson dominate with a vanilla finish
Food Match: Heavy and rich red meat and game dishes.
Winery Information: Finca Ayles, the estate, dates back to the XII Century when monks first tended the vines. It also lays claim to being the birth place of the artist Goya. “Pago” is the highest status awarded to a winery under the Spanish system. It requires annual approval from regional, national and now European level. Pago Ayles is the only estate to achieve this status within Aragon and is only 1 of 18 in the country.
Bottle Closure: Cork